Menu

Wed-Fri 9:00am-4:00pm | Sat-Sun 9:00am-3:00pm | Closed Monday & Tuesdays
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Starters

Mediterranean Plate

9

Hummus, cauliflower tabbouleh, cucumber, toasted local bread points and corn tortilla chips

Potatoes Your Way

5

Plain, Ricks way, Honey Harrisa, or Mediterranean

Japanese Miso Soup

5

Miso, tofu, portobello, scallions

Miso Caesar Salad

8

Mixed Greens, Tomato, Kalamato olives, parmesan cheese, toasted local bread points, miso caesar dressing.

Gaia Fattoush

8

Mixed Greens, Tomato, cucumber crispy tortilla, artichoke, red onion feta, with a sumac wine vinaigrette

Entree

Veggie Stash

12

Assorted steamed veggies, garlic, ginger, tamari, redskin potatoes or brown rice or both. Topped with Michigan monterey jack cheese, scallions, and sour cream.

 

Mean Green Burrito

12

Flour tortilla stuffed with black beans, brown rice, mixed greens, and tomato. Topped with tomatillo, MI monterey jack cheese, tomato, scallions, and sour cream.

Byob

12

Black beans, brown rice, MI monterey jack, tomato, greens, scallions, house chutney, sour cream, and choice of tortilla.

Pesto Cheese Omelet

15

Cashew kale pesto, MI monterey jack, served with house salsa and local toast option.

Ept

10

Two eggs your way, potatoes your way, toast your way.

Cornbread French Toast

10

With whipped butter and Michigan maple syrup.

Paul Collins Cuban

15

Black beans, brown rice with your choice of 2 eggs, mixed greens, tomato, scallions, sour cream, and topped with house made tomatillo salsa. Choice of tortilla.

Stuffed Tortilla

8

Hummus, Cauliflower Tabouli, mixed greens, cucumber, feta cheese, tomato, red onion, miso dressing, wrapped in a flour tortilla. Served with corn tortillas and Gaia salsa

 

Jim White

13

Black bean, brown rice, scrambled eggs, mixed green, tomato, avocado, scallions and Gaia salsa. Choice of tortilla.

Portobello Beet Bread Burger

12

Balsamic glazed protobello mushroom, mixed greens, parmesan cheese, caramelized onion, avocado, miso dressing, house made beet bread. Served with corn tortilla chips and house chutney.

Sides

Seasoned Steamed Veggie- 4

House Made Cornbread- 3

Fresh Fruit- 7

Avocado- 2

Brown Rice- 3

 

Corn Chips and Salsa- 5

Egg Your Way- 2 

Toast- 2

Dressing/Sauce- .50

Gaia Salsa- 1

Corn or Flour Tortillas- 2

Seasoned Tempeh or Tofu- 5 

Black Beans- 4

Seasoned Wilted Greens- 4